Meenu Mangalorean Tawa Fry Masala Anchovies are a bold coastal delicacy inspired by the rich flavors of Mangalorean cuisine. Fresh anchovies are marinated in a fiery blend of traditional Mangalorean spices and pan-fried on a tawa to achieve a perfectly crisp exterior while staying tender inside. Infused with deep masala notes and aromatic warmth, this classic preparation makes an irresistible starter or side dish, bringing authentic coastal taste and homestyle richness to every bite.
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